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Black tea is infused with rum from, distilled sugarcane.
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Rum is the worlds most common kind of liquor and is originally from Westindia. This bold tea is a pleasure to sip after an evening meal. Black tea is infused with rum from, distilled sugarcane. The tea brings forth a lovely aroma.

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SKU: 917 Category:

Serving tips

For this tea we suggest trying the Western-style of brewing. The idea behind it is to use much less leaf and much more water while brewing-times are much longer to extract as much of the flavor as possible at once.

Grams / 2dl
2-3
Temperature °C
95
Minutes
3-4 min
Cups
1

Properties

Body
Fruity
Sweetness
Astringency