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Matcha “dōgu” set
For all our novice Matcha drinkers, we have put together a Matcha set suited to enrich your Matcha experience. All of our Matcha accessories are carefully selected for their function, value, and style.
In stock
Serving tips
Most likely you might be familiar with Usucha or “thin tea”, the lighter and more commonly prepared matcha green tea. To prepare Usucha: 1. Sift 2 Chashaku (1 tsp/2g) of the matcha powder into your Chawan 2. Pour 70ml of water at 80°C into the Chawan 3. Using your Chasen whisk the matcha in a fast W motion until a layer of delicate foam bubbles cover the surface The goal is to produce a smooth, mellow cup of matcha with umami notes throughout.
2
80
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Properties
Mineral
Green
Vegetal
Floral