The Greenfield Bio Plantation is set in the Uva highlands of Sri Lanka. The cool climate, and the winds which sweep across from the Indian Ocean give this tea a unique, refreshing flavour. Greenfield Estate produces some of Sri Lanka´s finest high grown teas, whilst at the same time prioritizing both the people and the environment.
For this tea we suggest trying the Western-style of brewing. The idea behind it is to use much less leaf and much more water while brewing-times are much longer to extract as much of the flavor as possible at once.
The heavenly aroma of this tea lingers long in the mouth and it has a beautiful appearance with many silver tips.
The taste is well-balanced, rich, strong and aromatically sweet.